Kitchen Cook Staff - Yeobi Hansik (Seminyak, Bali)

Join Yeobi Hansik, a vibrant and authentic Korean restaurant in the heart of Seminyak, Bali, where culinary passion meets exceptional hospitality. We are seeking a dedicated and skilled Kitchen Cook Staff to become an integral part of our dynamic team. As a Kitchen Cook Staff at Yeobi Hansik, you will be responsible for preparing and cooking a variety of Korean dishes to the highest standards. You will work closely with our Head Chef and other kitchen staff to ensure that every dish is cooked to perfection, using fresh, high-quality ingredients. This role offers a unique opportunity to work in a lively and fast-paced environment, while contributing to a menu that reflects the rich flavors of Korea.

Yeobi Hansik is more than just a restaurant; it is a community hub where food lovers gather to enjoy delicious Korean cuisine in a warm and inviting atmosphere. Our team is committed to providing exceptional service and creating memorable dining experiences for our guests. If you are passionate about cooking and eager to be part of a team that values both quality and creativity, then Yeobi Hansik is the perfect place for you.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of Korean dishes to the highest standards, ensuring consistency and quality in every dish.
• Work closely with the Head Chef and other kitchen staff to maintain a clean and organized kitchen environment.
• Follow food safety and hygiene regulations to ensure the safety and well-being of our guests.
• Assist in inventory management and ordering of ingredients to support the kitchen's needs.
• Participate in daily kitchen meetings and training sessions to improve skills and knowledge.
• Adhere to the restaurant's policies and procedures, including health and safety guidelines.
• Provide excellent customer service by ensuring that dishes are served promptly and accurately.
• Contribute to a positive and collaborative work environment, supporting team members and fostering a culture of excellence.

🎓 Kualifikasi & Syarat

• Minimum of 2 years of experience as a Kitchen Cook or similar role in a professional kitchen.
• Proficient in using kitchen equipment and tools, including stoves, grills, and food processors.
• Strong knowledge of food safety and hygiene practices, including HACCP and ISO 22000.
• Ability to work in a fast-paced and high-pressure environment, with the ability to prioritize tasks and meet deadlines.
• Excellent communication and teamwork skills, with the ability to work well under supervision.
• Familiarity with Korean cooking techniques and ingredients is a plus.
• Ability to lift and carry heavy objects, including food and kitchen equipment.
• Flexible schedule, including evenings, weekends, and holidays.

🛠️ Keahlian

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